 | The Cape Peninsula University of Technology (CPUT) Electronic Theses and Dissertations (ETD) repository holds full-text theses and dissertations submitted for higher degrees at the University (including submissions from former Cape Technikon and Peninsula Technikon). |
Browsing Chemistry - Masters Degrees by Subject "Phenols"
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Crystal engineering of selected phenolic acids
(Cape Peninsula University of Technology, 2014)Crystal engineering based upon acid: base compounds have been studied in this thesis. Selected phenolic acids such as: vanillic acid (VA), phenylacetic acid (PAA), 4-hydroxyphenylacetic acid (HPAA), 3-chloro-4-hydroxyphenylacetic ... -
Effect of Torulaspora delbrueckii and Saccharomyces cerevisiae yeasts on the phenolic content and sensory attributes of Chenin Blanc wines
(Cape Peninsula University of Technology, 2016)Wines contain a number of phenolic compounds, belonging to non-flavonoid and flavonoid complexes. Phenolic compounds in wine are responsible for wine colour, astringency, and bitterness. Saccharomyces cerevisiae yeast is ... -
Total phenolic content and antioxidant capacity of a selection of South African indigenous fruits
(Cape Peninsula University of Technology, 2015)It has recently been confirmed that people consuming 7+ portions of fruit and vegetables daily have a lower risk of mortality from any cause. With a fifth of the population of South Africa falling below the poverty line, ...
