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Browsing Food Technology - Masters Degrees by Subject "Bambara groundnut -- Physiology"
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Bambara groundnut (Vigna subterranean) from Mpumalanga province of South Africa: phytochemical and antimicrobial properties of seeds and product extracts (Cape Peninsula University of Technology, 2017)Bambara groundnut (Vigna subterranea) an indigenous legume cultivated in Sub-Saharan Africa has been proclaimed to have medicinal properties from communities and in rural areas. However, there is not enough scientific ...