Browsing by Subject Food technology
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) |
|---|---|---|
| 1992 | Alternative containers for preserving peaches | Schoonenberg, Rolf |
| 1991 | Computer-aided system for the selection of sieve diameters to size sort cling peach halves for canning | Van der Merwe, Herman B. |
| 1991 | A computer-aided system for the selection of sieve diameters to size sort cling peach halves for canning | Van der Merwe, Herman B. |
| 1991 | The influence of lipid changes in bran and offall on the baking properties of wheaten flour | Robberts, Theunis Christoffel |
| 2013 | Validation of two bio-analytical assays for the measurement of hydrophilic antioxidant in several food and beverage commodities in accordance with ISO 17025 regulatory guidelines | Parbhunath, Olivia Leshia |