Please use this identifier to cite or link to this item: https://etd.cput.ac.za/handle/20.500.11838/842
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dc.contributor.advisorLaubscher, Charles Petrusen_US
dc.contributor.advisorNdakidemi, Patrick Aloisen_US
dc.contributor.authorMilne, Christopher Jodien_US
dc.date.accessioned2013-06-24T09:38:40Z-
dc.date.accessioned2016-01-27T09:22:04Z-
dc.date.available2013-06-24T09:38:40Z-
dc.date.available2016-01-27T09:22:04Z-
dc.date.issued2012-
dc.identifier.urihttp://hdl.handle.net/20.500.11838/842-
dc.descriptionThesis (MTech (Horticulture))--Cape Peninsula University of Technology, 2012en_US
dc.description.abstractThis article based thesis includes two individual studies evaluating the role of silicon (Si) in mitigating the negative effects that are associated with sodium chloride (NaCl) induced toxicity in lettuce (Lactuca sative L. 'Eish!').en_US
dc.language.isoenen_US
dc.publisherCape Peninsula University of Technologyen_US
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/3.0/za/-
dc.subjectLettuce -- Effect of stress onen_US
dc.subjectCrops -- Effect of stress onen_US
dc.subjectSilicon -- Lettuceen_US
dc.subjectSalt (Sodium chloride) -- Lettuceen_US
dc.subjectPlant hormonesen_US
dc.subjectLactuca sativa L. (Lettuce)en_US
dc.subjectDissertations, Academicen_US
dc.subjectMTechen_US
dc.subjectTheses, dissertations, etc.en_US
dc.titleThe alleviation of salinity induced stress with the application of silicon in soilless grown Lactuca sativa L. ’Eish!’en_US
dc.typeThesisen_US
Appears in Collections:Horticulture - Masters Degrees
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